Introducing a menu that innovates yet preserves the essence of the top traditional Mexican culinary recipes. Papasito Mexican Grill & Agave Bar is located off Broadway at the heart of what we've come to know as Inwood's Boulevard. Papasito brings you a fun, relaxed atmosphere, with a friendly casual wine list, an appetizing original cocktail list, over 150 Tequilas to choose from and a Tapas menu to blow your taste buds away!
La Brochette will strive to be the premier, exclusive fine dining restaurant in the local kosher marketplace. We want our guests to have the total experience when visiting our restaurant. Not only will our guests receive a great meal, they will also be provided with a fun and exciting atmosphere. We will implement stirring and unique techniques, such as displaying our aging process in every dish, special cocktail drinks, detailed and analyzed wine list, professional service and so much more. All this will go into a unique experience that will set us apart from the competition. We will want the dining experience to be as pleasing to the senses as it is to the palate.
Indulge in European delicacies refined to perfection over centuries of modern influences infusing with tradition. Pala Pizza offers a casual atmosphere where you can escape the day, Don’t miss out on their delicious gluten-free dishes. Enjoy their section of vegan menu items.
If you know anything more about Pala Pizza, let us know by emailing Stories@MunchAdo.com with the restaurants name in the subject line.
La Pinata welcomes you into an every-day celebration with authentic Mexican delicacies and a friendly environment that promises to make your delicious meal a fiesta! browse through our menu and familiarize with the variety of flavors assorted by fresh ingredients that compose our famous tacos, burritos, fajitas, enchiladas as well as our chef’s specialties that will satisfy your every taste bud and introduce you to the magic of an authentic Mexican Cocina. We are dedicated to creating a satisfying culinary experience that will integrate culture, aesthetics and mystique that contribute to the charm of Mexican tradition. We look forward to meeting all of our friends in our new neighborhood!
kokum is part of the fine indian dining group of restaurant. Kokum serves quthentic south & north indian food, from the ever popular doso crepes to curries & preparations from punjab, kerala, tamil nadu & karnataka. The fine Indian dining group includes, chola, chote nawab, haldi, malai marke.
Enjoy diverse and customary Asian favorites from the continent of flavor. Little Basil offers a casual atmosphere where you can escape the day. Don’t miss out of their delicious selection of vegetarian options.
If you know anything more about Little Basil, let us know by emailing Stories@MunchAdo.com with the restaurant's name in the subject line.
Indulge in European delicacies refined to perfection over centuries of modern influences infusing with tradition. Bistro Le Steak is filled with the unmistakable aroma of freshly brewed caffeine concoctions.
If you know anything more about Bistro Le Steak, let us know by emailing Stories@MunchAdo.com with the restaurant's name in the subject line.
Malaysia’s legendary street food as well as also 'choo char' cooking techniques - a style of comfort food cooking unique to Malaysia - and have lovingly recreated it at this 52-seater restaurant in the heart of Greenwich Village. Malaysian cuisine at Rasa by introducing dishes from their homeland that are rarely seen or offered in New York.
Indulge in European delicacies refined to perfection over centuries of modern influences infusing with tradition. Gnocco offers a casual atmosphere where you can escape the day. Enjoy their section of vegan menu items.
If you know anything more about Gnocco, let us know by emailing Stories@MunchAdo.com with the restaurant's name in the subject line.
Established in 1991, Luke's caters to young professionals, families, singles and locals on the Upper East Side of New York. Over the years Luke's has evolved into a neighborhood and NYC institution! Luke's is much more than bar food, as our regular customers will attest.
Indulge in European delicacies refined to perfection over centuries of modern influences infusing with tradition. Nocello offers a casual atmosphere where you can escape the day. Don’t miss out on their delicious gluten-free dishes.
If you know anything more about Nocello, let us know by emailing Stories@MunchAdo.com with the restaurant's name in the subject line.
Tucked in a cozy street corner in the heart of the West Village, Havana Alma de Cuba exudes the warmth and flavor of an authentic Cuban restaurant. The rhythmic palpitations of salsa and merengue, and the extraordinary scents of exotic dishes permeates the air
The leopard at des artistes finds its roots in the area once known as 'the kingdom of the two sicilies' (mid 1800s) and in the culinary traditions of the regions of campania, basilicata, calabria, apulia, sardinia and of course, sicily. the dishes are a balance of rural elements from these regions and include pasta, vegetables, cheese and seafood ingredients from the costiera. everyday food done with respect to southern italian cultural traditions, absolute quality of ingredients, modern research, and outstanding service is our formula, and life passion.
Barawine Harlem is a wine bar and restaurant located within the Mt. Morris Historic District of Harlem. We offer a broad range of wine and beer choices, all form high quality producers. We have a large assortment of wines from New York wineries, US, Europe, South America, South Africa, Australia and New Zealand. Our extensive wine list features 25 wines by the glass and 200 wines by the bottle. The beer is a selection of craft beers from local breweries. We cater to all of our customers by providing attentive and friendly service. We provide a full menu of freshly prepared products, such as tartar and ceviche, salads, cheese, charcuterie and main entrees paired with wine.
Big Daddy's menu features big tasty burgers, frosty shakes & totally awesome tater tots! We're open 7 days a week for breakfast, lunch, dinner and late night munchies! Bring your big appetite & let the good time roll at Big Daddy's!
We take great pride in providing innovative dishes, artfully presented in our cozy and elegant dining room. Our lunch and dinner menus feature fresh, homemade pastas, seafood, poultry & veal. A 3-course pre-fix menu is offered daily. Our full-service bar is also available for your convenience. If you're in a rush, we offer a business lunch with a preset menu so you can enjoy a gourmet, fast lunch. Accompany your delectable meal with a selection from our extensive wine list. Don't forget about dessert! Next time you want an Italian getaway, visit Il Punto. We bring Italy to you!
At Amber Restaurant, we turn the art of eating whether by yourself or with a group of friends, into an experience which will never be forgotten. The decor and friendly staff together with the fusion of Asian cuisine is what makes us unique. For your dining pleasure our chefs offer a deliciously unique cuisine, combining the bold flavors of Asia with delicate French essences, our menu features the highest quality ingredients served family style, and the results are magical.
Welcome to Murray hill diner, servicing residents and businesses in the Murray hill section of midtown Manhattan since 2005.the owners are on hand every day to ensure that whether you come into our restaurant or order delivery, your food is prepared just the way you want it. Choose from triple Decker sandwiches, salads, pastas, Greek specialties, seafood entrees, steaks & chops, hot open sandwiches, pancakes, eggs and much, much more!
Ben’s is a family-owned and operated restaurant & delicatessen that has been serving up the finest authentic New York Kosher delicatessen and eastern European comfort foods for more than 44 years. Customers love Ben’s homemade soups, hot pastrami, fresh-cut cole slaw, baked knishes and crunchy all you can eat pickles. All of Ben’s soups, salads, sandwiches and dinners are freshly prepared.
Awash Ethiopian restaurant opened its Amsterdam location in the fall of 1994 and has since been dedicated to providing its patrons with the finest Ethiopian cuisine. Awash is named after a major river in Ethiopia that functions as one of the blue Nile's tributaries.
For twenty-five years Bistango in NYC has been known for its appetizing Italian fare, casual atmosphere, and gracious hospitality. One always feels at home when gathered with friends and family at Bistango. Gluten-free options are available.
Driven by a passion for tradition and the expertise of generations past, Olio e Piu brings warmth and comfort to West Village. With a hand-crafted wood burning oven built by a 4th generation Italian family, Olio is able to provide Neapolitan pizzas, breads and other Italian delicacies you can hardly find outside of Napoli.
The original vision behind Monte-Carlo NYC was to create a restaurant that will be pleasurable and appealing to people working in and associated with the food & beverage and fashion industries, as well as the local neighborhood clientele. The concept behind Monte-Carlo NYC is hand picked food of the highest quality, with everything made on premise including homemade ice cream/sorbet and foie gras. The restaurant focuses on the product quality and service that are the staple of uptown restaurants with the warmness and hospitality of the best downtown neighborhood establishments.
Pera Mediterranean Brasserie is the best NYC restaurant when it comes to balancing a unique cuisine with New York style. Pera is like no other restaurant near Grand Central, and nothing delights the taste buds like Pera’s mezes. Some savory, some spicy, Pera mezes will introduce you to a new world of flavors.
Indulge in European delicacies refined to perfection over centuries of modern influences infusing with tradition. Bella Blue Ristorante offers a luxurious experience filled with the finest foods and an extremely knowledgeable staff.
If you know anything more about Bella Blue Ristorante, let us know by emailing Stories@MunchAdo.com with the restaurant's name in the subject line.
Indulge in European delicacies refined to perfection over centuries of modern influences infusing with tradition. Le Paris Bistrot is filled with the unmistakable aroma of freshly brewed caffeine concoctions.
If you know anything more about Le Paris Bistrot, let us know by emailing Stories@MunchAdo.com with the restaurants name in the subject line.
While Manhattan may not be Astoria in terms of Greek Pride, yet it is home to some very fine Greek dining. Ammos a Greek restaurant in Manhattan New York features all the famous Greek dishes, from horiatiki salad and a rich variety of ‘mezedes’ (appetizers in Greek) to whole fish dishes, mousakas, grilled lamb and traditional pies. At Ammos you will find a place to relax and unwind after a day’s hard work, a place where the air and light-filled Mediterranean atmosphere meets Manhattan elegance.
At Szechuan Gourmet, you can load your plate without emptying your wallet and enjoy a meal as tasty as it is affordable. We serve all your favorites, like spicy General Tso’s Chicken or sweet Crispy Orange Chicken over a bed of rice. In addition to our poultry and meats, we also serve seafood and fresh vegetables. If you’re looking for a more sophisticated dining experience, we also offer delicacies and gourmet dishes like Hand-shredded Chicken with Spicy Dressing or Stuffed Tofu Crepes.
KARE (kare) is derived from an edible wisteria flower (Dok Khae - ดอกแค) that is used in Thai comfort food such as curry or kang som. Dok Khae is humming bird-like with white pedals and reminds us of the relaxing qualities of Thai food made with fresh local ingredients. At KARE we strive to bring you that carefree Thai homemade experience.
As time passed, Angelo lamented that there were only a handful of places left that truly made he called real pizza. “The crust has to be blackened and crisp! Only fresh mozzarella and tomatoes!” he would often say. This genuine passion for authentic pizza making & obsessive fervor for the smallest details has passed on to the family’s generations, as his children, grandchildren, nephews and all walks of family continue his burning tradition of excellent & exquisite pizza making.
We believe in simplicity. American favorites done with a French influence. French classics with an American twist. A New York City wine list without New York City prices. Minimalist design, never without fresh flowers. A feeling that’s sophisticated but not fussy. A cool, neighborhood vibe with friendly faces.
Owned and operated by a team who possess extensive experience in the restaurant industry, Macchina focuses on quality food and an approachable wine and cocktail menu delivered in a casual setting. Bringing clean flavors to life in artigiano pizzas and pastas using two wood burning ovens, Macchina celebrates modern Italian American fare. The restaurant is a rustic setting that embodies the spirit of Rock 'n’ Roll and vintage Italian mechanicals in a 1920s building on the corner of Broadway and 106th.
Babbalucci offers Harlem a taste of Italian-American classic cuisine with a rustic new age twist. We pride ourselves in our Wood Burning Oven Pizza, Pasta and small plates. We look forward in becoming an active part of the community by using locally sourced ingredients, while supporting the growth of Local Harlem & NYC Artists and Musicians by hosting Art and Music events. Guests will also be able to enjoy an extensive Wine and Cocktail list created by an award winning mixologist, Enzo Cangemi. Babbalucci strives not only to offer the best Pizza in Harlem, but also to be a destination place for all New Yorkers and tourists alike.
Adoro Lei is a sophisticated, yet casual Italian American restaurant and lounge that places a premium on impeccable customer service and good times. We serve some of the most delicious Neapolitan pizza from our wood-burning oven, along with Seafood Towers, delicious pasta dishes, salads and other extraordinary Italian delicacies.
Burrito Loco to see tradition flourishing in full effect. Perhaps the headliner of the antojitos, or appetizers section of the menu, is the house guacamole, prepared tableside at in strict adherence to ancient customs. All patrons will enjoy watching the deft motions with which their waiter blends together fresh Hass avocado, diced white onion and tomato with fragrant cilantro, lime juice and sliced jalapeños in a stone mortar known as a molcajete.
If you are a fan of Turkish dishes such as hummus and kebabs you will quickly become a regular at our cozy, authentic restaurant. Istanbul grill's menu is varied and features traditional lamb and kebabs marinated in housemade special spices and prepared on an open grill. Be sure to save room for one of our desserts as they are the perfect end to any meal. In our location found at downtown Manhattan, New York, the service is well regarded as warm and friendly. Our restaurant is an inviting option whenever you want to enjoy a good meal.
Jane is a casual American bistro located between Greenwich Village and Soho. Since April 2001, neighborhood regulars and destination diners alike flock to Jane for its value-priced brunch, lunch and dinner menus. Jane also serves as an ideal location for private events, from business dinners to baby showers.
Schiller's liquor bar is a casual neighborhood restaurant with a continental menu. Dishes include rotisserie chicken with roasted potatoes, steak and french fries, fresh fish of the day, a selection of pastas and sandwiches, and a market oyster bar. We offer a seasonal list of house cocktails and wine list. Schiller's liquor bar is open daily for breakfast/brunch, lunch, dinner, and late night supper.
Jacques Brasserie is a relaxing sanctuary deep in the heart of the Upper East Side. Low key and inviting, this two-room restaurant and bar serves classic French dishes amongst dark wooden walls adorned with vintage poster advertisements and bohemian scenes a la Toulouse-Lautrec. Open seven days a week, Jacques Brasserie serves lunch, dinner and weekend brunch. Our chef creates everything in house, producing classic dishes such as French Onion Soup, Escargot, Steak Frites, Poulet Roti, Salade Nicoise and our most popular dish, Moules Frites.
Mezetto is derived from the word 'meze' referring to a selection of small dishes that are typically served in Mediterranean cuisine. With a bistro-meets-tavern vibe, mezetto puts a twist on the traditional. We serve American staples infused with Mediterranean flavors for a unique and exciting dining experience. Try our lamb meatballs, truffled gnocchi or chicken shawarma shishlik, and you will be taken on a tour of flavors from all over the Mediterranean. Join us daily for happy hour with special pricing on select beer, sangria, champagne and house cocktails.
Nestled away on winding gold street in Manhattan's venerable financial district, giardino d'oro is indeed a golden garden as its name translates. All that is charming about Italy comes to life as co-owners Benny Jakupaj and Nick Vuil welcome even newcomers with open arms. At giardino d'oro, food is indeed art with the fine Italian cuisine replete with antipasti, fresh rolled pastas, exquisite meat and seafood dishes, mouth-watering desserts, and an extensive wine list. Attentive yet discreet service in an intimate setting with strains of Sinatra softly crooning in the background set the scene for power lunches as well as romance.
Agozar Cuban Bistro Bar infuses the Bowery with the liveliest Cuban food NYC has to offer. Our Cuban restaurant is the destination for New Yorkers who want to enjoy Cuban cuisine, whether it is sipping on refreshing mojitos and sharing tapas at our bar, or dining on classic Cuban fare. In our food, you will get a little taste of why Cuba is the jewel of the Caribbean.
Located at 760 Amsterdam ave., new York, NY 10025. La ozen Asian fusion cuisine restaurant offers a wide array of fine Asian dishes, ranging from age dashi tofu, spicy tartar, angel prawns, eggplant with garlic sauce to sweet and sour, sesame chicken, pad Thai, Thai jungle curry and teriyaki.try our food and service today. Come in for a lunch special or during evenings for a delicious dinner. You can also enjoy your favorite food for takeout or delivery.
Bricco restaurant is proclaimed by the critics as one of the most romantic restaurants in new York city. Located just steps away from the theater district and central park, bricco offers a cozy & quixotic atmosphere where traditional Italian cuisine is expertly prepared for your pleasure.
Sharing the family best-kept recipes from Thailand with personal handpicked ingredients from the local markets; it is one of our promises that guarantee freshness for all dishes. We concentrate on creating Thai food healthier, fun, and fresh in your own backyard.
Welcome to NAYA, a modern Lebanese-Mediterranean Mezze and Grill serving traditional Lebanese fare in a contemporary setting. NAYA is a combination of old and new; pure tradition mixed with innovation. Welcome to NAYA, a modern Lebanese-Mediterranean Mezze and Grill serving traditional Lebanese fare in a contemporary setting. NAYA is a combination of old and new; pure tradition mixed with innovation. Building upon the original techniques and recipes of older generations of Lebanese women, NAYA offers the same respected delicacies from mezze to salads to perfectly char-grilled and seasoned barbecue meats, creating a taste that is exclusively NAYA
Obao celebrates the comfort food of Thailand and Vietnam, which have become respected cuisines in the global culinary arena. These comfort foods transcend all social barriers and bridge the gap between all people through the love of food. Taking traditional dishes from southeast Asia like pad Thai and pho noodles, we add a touch of luxury and elegance without ever compromising authenticity. We use only the highest quality ingredients to bring you rich, delicious flavors.
Welcome to balade, an authentic eastern mediterranean restaurant in new york city’s thriving east village neighborhood. balade, which means fresh in lebanese, is more than dining, it is an experience. enjoy the best traditional lebanese cuisine in a modern atmosphere true to lebanese culture. from the exceptional service, rustic décor, and secret ingredients of timeless recipes, balade offers a genuine lebanese experience to all of our guests.
Welcome to Numero 28 Pizzeria. We are specialize in authentic Neapolitan pizza, baked hot and fast in a brick oven to achieve a not-too-thick, not-to-thin chewy, smoky crust, made from a recipe that's been handed down through five generations of pizzaioli (pizza makers). The meticulous selection of our products makes our creations unique every time.
Bottega Restaurant serves fresh, flavorful upscale-casual Italian-style dishes prepared from the finest ingredients sourced from around the world. We make everything by hand every day-from our delicious soups and flavorful sauces to our salad dressings and desserts. We recently expanded our wine list to include more moderately priced bottles of fine quality wines. If you have a special occasion to celebrate or a business meeting, our menu offers more to choose from. Share the good times and come dine with us for fun, food, and spirits.
In the Munch Ado community, Casalotel Latin Bistro is known for being an unknown. Its signature clandestine style has made it a favorite among Munchers. All we know for sure is Casalotel Latin Bistro accepts currency in exchange for food and services and they have at least four walls made out of some kind of material. It's also very likely they have both a ceiling and a floor. If you know anything about this elusive and possibly eclectic restaurant, please do let us know by emailing Stories@MunchAdo.com with the subject line "Casalotel Latin Bistro".
Berimbau Do Brasil serves a variety of authentic Brazilian cuisine in an intimate, understated setting. The exposed brick, subtle lighting and joyful Brazilian music create a warm atmosphere that is fitting for a quiet dinner and festive event alike. This cozy neighborhood gem offers a diverse menu of flavorful, elegantly plated traditional Brazilian dishes. A house favorite is the A Fraldinha, a dish of grilled Skirt steak, creamy hearts of palm sauce, sautéed collard greens, choice of yuca purée or yuca fries.
Located in the heart of Soho just off Mercer Street our menu is diverse and market driven, including an award-winning burger and a world-class wine list by sommelier Natalie Tapken. The signature "Bash Burger," considered one of the city's best burgers has won NY Food & Wine Festivals Event five times
The kitchen chefs, well trained in all traditional Asian cuisines, do not hesitate to introduce their own contemporary, modern nuances into every dish. They incorporate these techniques into the outstanding sushi menu as well. Whether you’re trying sushi for the first time or are a sushi connoisseur, everyone will be impressed by the highly skilled sushi chefs who present dishes that can be viewed as “edible art.” Step out of the traditional and experience the new Asian fusion at Ava.
Since its opening in 1997, Isohama has provided quality Japanese food to New York City’s Upper East Side residents. In 2008, the restaurant underwent a full renovation bringing with it a cozy burgundy room lit with dim candles and fit with serene curtains. In addition to our new look Isohama retains our consistently friendly service and wide array of food selection ranging from Sushi and Sashimi to grilled Beef Steak. Isohama also offers full bar service stocked with only top shelf liquor served at the most reasonable prices.
Bavaria Bierhaus's two massive bars were made in Erding, a town in the Bavaria region of Germany. The workers who constructed the long, wooden bars even flew to New York to assemble them, along with the high, circular tables common in beer houses. The team brought on chef John Vaughn to install a traditional German menu littered with dishes like pretzels, schnitzel, and spaetzle. The two-level restaurant, which sits on the cobblestone block between South William and Pearl streets, will feature more than 20 German brews. Definitely a destination place for locals and visitors alike.
We offer you an inviting yet professional atmosphere for business lunches or family dinners where traditional Italian cuisine is expertly prepared for your pleasure. The freshest ingredients, homemade pastas and entrees along with a wide variety of delicious options are some of what to expect at this moderately priced eatery.
CK14 is a modern American gastro pub conveniently located on the crossroads of Chelsea, Greenwich Village and the Meatpacking District. We specialize in fresh, seasonal fare.CK14 offers a variety of seating options from our cozy dining room to our newly opened back garden. For a more casual setting guests can sit at our well stocked bar or our front "living room." Reservations are recommended. Our bar and lounge areas are great for parties and events or just a night of drinking and relaxing with friends.
NANO ECUADORIAN KITCHEN opened on Halloween night 2013. Nano means brother to Ecuadorians and was the perfect name for the restaurant. The idea of opening an Ecuadorian restaurant in Hell's Kitchen was born two years prior. The concept of the dishes has evolved over the years since the birth of this idea. However, the taste of its dishes were maintained as they are my family's recipes. From my mother's Seco de Pollo using Naranjilla Juice to the most influential person in this endeavour, my grand mother Ines. You can also find my sister's tamarind based sauce for the pork dish, my brother's Aji sauce and my grand mother's steak marinate. I take pride in the kitchen; always striving to do better. This is the kind of aspect of this business that makes up Nano a special experience. This is why both our new and returning customers can enjoy our home made meals in a friendly and cozy environment. So stop by soon to have a little taste of Ecuador.
Indulge in European delicacies refined to perfection over centuries of modern influences infusing with tradition. B Cafe (West) is filled with the unmistakable aroma of freshly brewed caffeine concoctions.
If you know anything more about B Cafe (West), let us know by emailing Stories@MunchAdo.com with the restaurants name in the subject line.
With over 4 years of experience, our staff can make you the best food and drinks you’ve ever had, regardless of how exotic your taste is. Their outgoing personality will win you over immediately, and they have a knack for remembering your usual drinks and orders.