The Amsterdam Burger Company produces some of New York's best burgers. Each burger is made with a soft, fluffy bun, crisp veggies and of-course, a perfectly grilled patty. It's our simple commitment to these three items that makes all our burgers, form the breakfast burger to the classic burger, absolutely delicious.
Wogies Bar & Grill is named after the owner, Aaron Hoffman's father who was affectionately known as Wogie. This restaurant began with two key ingredients, it was owner's dad's undiminished enthusiasm for creating the perfect Cheesesteak and bread made from scratch. Aaron Hoffman brought his family's tradition and the pride of Philly to the heart of the West Village. They are the only place around that bakes daily and uses all natural ingredients. This is why their Philly Cheesesteaks have become the talk of two towns-Philly and New York. Born and Bread in Philly, devoured in New York.
Luscious Thai Restaurant is opened seven days a week for lunch and dinner. Our restaurant focuses on quality and fresh local ingredients. The menu offers an extensive variety of Thai food, beverage, and dessert. We also pay attention on restaurant’s staff. Our employee is knowledgeable and also knows the restaurant’s policy and procedures. They are well-trained staff, friendly, and helpful. Also, the restaurant always concerned about customers’ satisfaction that also could be achieved by building a good relationship with customers.
Opened in 1982, Arturo's is one of the few remaining authentic, old-fashioned Italian Restaurants on the Upper East Side. Chef and owner Joseph Napolitano, who took over the business started by and named after his father, is proud to offer to his dedicated clientele a "no frills" dining experience. The food at Arturo's has hints of influence from the old Italian neighborhoods in New York City and traditions that are long forgotten by many of today's more trendy Italian eateries.The simple decor, complete with exposed brick and wood-board floors, lets diners understand that it's all about the food here. House specials, such as the Seafood Combination—Lobster Tail, calamari, clams, mussels and scallops—is served over a bed of linguini in a spicy marinara sauce. Also highly recommended is the Veal Chop Voldostano, which is stuffed with prosciutto and mozzarella, and sauteed with Marsala Wine and mushrooms. Choose from an extensive wine list consisting mainly of Italian labels. All desserts are made on premise, as Joseph is quick to attest to the fresh Italian cheesecake—a favorite among regulars and newcomers alike.
Our menu is strictly vegetarian and only items with contain either dairy or egg products. Our falafel is gluten free and always fried to order in 0% trans-fat oil. Our food is prepared daily with always the freshest ingredients, using traditional middle-eastern recipes with a gourmet twist.
Since 2011, Ngam restaurant has been the home to some of New York City’s finest and most innovative Thai cuisine. We are located in the East Village neighborhood, steps away from Union Square Park. Hoping to bring a fresh perspective on Thai food, our Chef Hong Thaimee, sought to elevate the standard of her homeland’s cuisine by merging traditional flavors with farm fresh local ingredients — all within the context of what she calls “Modern Thai Comfort Food”.
Friedman's Lunch, the ideal spot for homemade comfort food at affordable prices. We serve a wide variety of inventive dishes using seasonally changing menu items as well as a host of gluten free offerings. The inviting open kitchen, dark wood tabletops, exposed filament bulbs; chalkboard menus, large mirrors and vintage wallpaper create a rustic setting and a welcoming atmosphere at Friedman's Lunch.
We, at WAHI DINER, look forward to providing our guests with the finest of our Cuisine and making your stay at our restaurant a pleasurable and satisfying dining experience. We offer a tantalizing cuisine in an attractive atmosphere that is ideal for enjoying that important business lunch, as well as dining with friends and family.
Korean Restaurant & Bar, BarKogi specializes in Korean Fusion Cuisine & Korean Fried Chicken. Full Service Bar & Lounge with 20 Craft Beers on draft.BarKogi’s enticing menu of Asian fusion fare entertains taste buds with a tantalizing spread of fresh local veggies, juicy cuts of chicken and short rib, fresh seafood, and eclectic cocktails. The restaurant's signature Korean-style fried chicken dances across palates with the wholesome flavor of vegetarian-fed poultry free from hormones, antibiotics, or opinions about whether the egg preceded it. As guests sip specialty soju cocktails or frosty draft beers, they can admire BarKogi's ultramodern décor, which showcases onyx-black tabletops and pristine white furnishings.
Come on in to Duke’s Original Roadhouse. bring your friends. bring the family. bring your appetite. and we’ll bring the fun. duke’s opened its doors in 1995 giving new yorkers a whole new idea of what southern hospitality is all about: good food good company, and good times. we pride ourselves on delicious, huge-portioned meals, and fast, friendly service in a rocking atmosphere where you’ll feel right at home. the staff is welcoming, whether serving up the tastiest southern hurricanes and our famous drink: the duke-a-rita…or dishing out the finest comfort food you’ve ever had, like ma’s macaroni and cheese, or our kansas city sloppy “fall-off-the-bone” ribs.
Two boots was created in nyc’s east village in 1987 by two indie filmmakers who loved pizza, beer and all things new orleans (the two "boots" refer to the geographic shapes of italy and louisiana). our locations include nyc, connecticut, los angeles, baltimore, and soon many more, but wherever we go, we try to bring our family-friendly service, funky folk art and deep commitment to the community.
This is the youngest two boots in manhattan. Balancing out our recent addition on the upper east side, you can now find our unique pizza from all points of the island. artist jc pinto’s mosaic on the storefront celebrates john lennon and his beloved upper west side. inside you can find the bella (creamed artichoke and spinach), two boots uws’s indigenous slice, honoring anti-war activist/local congresswoman bella abzug, plus more john & yoko tribute art by nicolina and a spectacular cleopatra jones mural by lizzy grandsaert and pete striffolino. it’s a good place for kids’ parties, too, with two banquettes holding 10-15 children each.
The Meatball Shop is an NYC Born & Bred company, founded in 2010 by childhood friends Daniel Holzman and Michael Chernow. The Meatball Shop serves a mix-and-match menu of meatballs in the Lower East Side, Williamsburg, the West Village, Chelsea, the Upper East Side and the Upper West Side.
Indulge in European delicacies refined to perfection over centuries of modern influences infusing with tradition. Stage Door offers a wide selection of their signature sandwiches or you can create your own.
If you know anything more about Stage Door, let us know by emailing Stories@MunchAdo.com with the restaurant's name in the subject line.
Shortly after the original Sant Ambroeus opened its doors in Milan in 1936, a devoted following emerged. This celebrated pasticceria and confetteria became the meeting place for the local intelligentsia, whether beginning their day with Sant Ambroeus’s legendary cappuccino and cornetto, savoring panini at lunch or spending their evening enjoying refined cuisine in the restaurant’s elegant dining room.
Grilled cheese is the ultimate comfort food. We set up Melt Shop for the sole purpose of serving the most delicious grilled cheese on the planet. We are located in the outdoor plaza at the Citigroup Center, on the northeast corner of Lexington Avenue and 53rd Street, down the steps and tucked away from the hustle and bustle of midtown Manhattan. We cater to the kid inside everyone by serving a few childhood classics, while also appealing to the mature palette with sophisticated variations of the world's most famous sandwich, grilled cheese, tomato soup, milkshakes and more.
HENRY’s is a Modern American Bistro located on Manhattan’s Upper West Side. We are a large and exciting restaurant. We serve an extensive menu of contemporary American bistro food for Lunch, Brunch, Dinner and Late Kitchen. Our bar offers an All-American wine program based on the discovery of delicious wines at great prices, an exciting cocktail list, bottled beer on ice and fresh craft beers poured from the cleanest beer lines in town.
Enjoy diverse and customary Asian favorites from the continent of flavor. Spice Hut Indian offers a casual atmosphere where you can escape the day. Don’t miss out of their delicious selection of vegetarian options.
If you know anything more about Spice Hut Indian, let us know by emailing Stories@MunchAdo.com with the restaurant's name in the subject line.
MarkJoseph Steakhouse has been serving the best USDA Prime Dry Aged Porterhouse in New York City since 2000. Raising the bar of excellence for authentic New York City Steakhouses, MarkJoseph Steakhouse combines excellent food and polished service all in a comfortable atmosphere. Whether you are planning a family celebration, a private party, dinner with friends, or a business meeting for twenty, MarkJoseph Steakhouse will impress all of your guests. Parties with up to 60 guests can be accommodated during regular business hours in our Private Area. Dining at MarkJoseph Steakhouse, you will find that your entrees are consistently prepared exactly how you like them! Porterhouse always arrives to your table sizzling and prepared to perfection. With a Zagat food rating of 24 even the most prestigious palate will be delighted. Voted #1 Rated Steakhouse in Manhattan in 2005 and 2007.
Located right across the street from the flagship restaurant, in 1973 Palm Too was just the third restaurant to open after the original. Initially, it opened to take the overflow from the first Palm, but Palm Too has gained its own loyal following of Palm customers and today its only competition is the original restaurant right across the street.
Indulge in European delicacies refined to perfection over centuries of modern influences infusing with tradition. La Libertad offers a casual atmosphere where you can escape the day. Eat right with their organic offerings.
If you know anything more about La Libertad, let us know by emailing Stories@MunchAdo.com with the restaurant's name in the subject line.
Located at 318 w. 36th street, New York, NY 10018, our restaurant offers a wide array of authentic Thai food, such as basil sauce chicken, green curry sauce beef, pad Thai, pineapple fried rice.try our delicious food and service today. Come in for an Thai lunch special or during evenings for a delicious Thai style dinner.
At Jim Brady's restaurant, our meals are deliciously prepared, using the finest and freshest ingredients available, affording you a truly memorable dining experience. Relax in a friendly, casual atmosphere and enjoy dining as it was intended. From salads to seafood … pasta to dessert, we have it all & more!
Sophie's is known primarily for its savory steaming plates of traditional Cuban food with up to 16 different features plus specials everyday. The sandwiches, including a classic Cuban sandwich, are also prepared with authentic recipes. Fried plantains, great appetizers and side dishes, soups, and beverages including the traditional icy batidos with tropical fruits, provide something for everyone. And, as you might suspect, there are a few Peruvian specialties available. Add the proprietary sauces and condiments and you have all the ingredients for a uniquely satisfying experience.
We first opened in 1994 in Rego Park, Queens, and have since added more locations there are four in Manhattan, three in Queens, one in the Bronx and NOW Brooklyn. At our Hell's Kitchen, Upper West Side, and Jackson Heights locations, we have expanded the menu beyond our hallmark rotisserie chicken & our famous green sauce, rice & beans, avocado salad, plantains, and sangria to include Chinese-Peruvian stir fry, fresh fish, an array of ceviches, and fresh juice pisco cockails. We hope you'll take some time to explore our website, and afterwards as hunger sets in that you'll visit Pio Pio to experience the food.
Have you ever wanted to step away from the fast pace lifestyle of new york city and enjoy a delicious bite to eat in an authentic italian oasis? well you can! as an upper east side staple for 30 years, mini deli is an authentic italian deli that is open for breakfast, lunch and dinner. whether it is an early morning espresso with a toasted bagel, a casanova panini with prosciutto and fresh mozzarella for lunch, or a hearty rigatoni bolognese for dinner mini deli can satisfy your hunger at any time of the day. mini deli uses only the freshest ingredients available, ensuring that every dish is of the highest and most authentic quality possible. mini deli also carries a wide variety of imported italian pastries, cookies, drinks, coffees, chocolates and pasta’s. so weather you are looking for that perfect home made dish or want to bring italy to your own kitchen, mini deli is the place for you.
Enjoy diverse and customary Asian favorites from the continent of flavor. Flor De Mayo offers a casual atmosphere where you can escape the day, Don’t miss out of their delicious selection of vegetarian options.
If you know anything more about Flor De Mayo, let us know by emailing Stories@MunchAdo.com with the restaurants name in the subject line.
Claw Daddy's, a new and exciting seafood restaurant bringing the New Orleans’ Cajun & Creole taste to the Lower East Side. We have created a stunning restaurant in Orchard Street where you can enjoy our fabulous Louisiana Boils and Raw Bar in a bright, contemporary restaurant. We also have a great bar area with an extended selection of Craft Beers and Cocktails.
Burger Burger is the home of the 6 oz. Angus Beef Burger. Our burgers and ingredients are fresh and never frozen. Our meats and produce are daily delivered to maximize freshness and consistency.
While our Angus Beef Burgers are the most popular, we offer bison, turkey, chicken and veggie burgers as well. In addition to our specialty burgers, we also have a create your own burger option, low carb platters, salads, chicken sandwiches and Nathan’s hotdogs. We offer daily burger specials that include a can of soda. Come by on a Wednesday to enjoy our Spicy Lamb Burger or Friday to indulge in out Barbecue Pulled Pork Sandwich. Finish off that perfect meal with a milkshake, available all year long.
In the Munch Ado community, Live Bait is known for being an unknown. Its signature clandestine style has made it a favorite among Munchers. All we know for sure is Live Bait accepts currency in exchange for food and services and they have at least four walls made out of some kind of material. It's also very likely they have both a ceiling and a floor. If you know anything about this elusive and possibly eclectic restaurant, please do let us know by emailing Stories@MunchAdo.com with the subject line "Live Bait".
At Nanoosh, We have a deep and abiding belief in the power of food to help us live healthier, more fulfilling lives. In fact, that's why we concentrated on New Mediterranean cuisine which takes authentic Mediterranean foods and serves them with a modern twist. We use fresh, organic, all-natural ingredients in our recipes bringing you an unprecedented fusion of flavors, tastes and pure deliciousness. We serve really delicious food that's really good for our guests, our communities, and our environment. Founded in 2007, Nanoosh’s Mediterranean restaurants serve authentic hummus, wraps, salads and soups made from fresh, organic all-natural ingredients in a casual yet chic environment.
At Kobeyaki we have a fresh approach to Japanese cuisine by providing healthy, creative and delicious Japanese food in a fast casual environment. Our mission is to bring inspiring food to our guests in a causal setting. We believe that raising animals humanely and naturally on a vegetarian diet without the use of hormones is important to the sustainability of the planet. We try our best to support our local farms and buy all of our chicken products from Murray’s Chicken right here in New York State. Murray’s is certified humanely, locally raised and family farmed.
Welcome to Taco Hut Mexican Restaurant. Our restaurant offers a wide array of Tex-Mexican food. Our Flour Tortillas are made fresh throughout the day. Our flour is prepared from scratch at this restaurant. All our food is prepared with natural ingredients only. WE do not use artificial spices, lard or preservative.
Terri is an all vegetarian quick service restaurant serving delicious, organic super foods seasoned like familiar favorites. Terri offers a wide range of menu items from the familiar such as a "meatball" sub and a "bacon" "chicken" cheddar ranch sandwich to a hummus & avocado wrap and sugar free smoothies with kale and açaí. Terri boasts a menu packed with cancer fighting and age fighting anti-oxidants, zero cholesterol and no artificial ingredients.Longtime friends Craig Cochran and Michael Pease co-founded Terri with the idea that healthy super foods should be as accessible as traditional fast food. They believe that wholesome foods should no longer be a luxury and strive to make it the standard.Terri gets its name from the loving mothers of Mike and Craig who share the same name and that taught them the importance of taking care of yourself, the earth and all earthlings.
Welcome to Giorgio's of gramercy, one of zagat's top rated restaurants in the gramercy park neighborhood. Our eclectic American menu will not disappoint. We offer a selection of delicious salads, pastas and main courses that are carefully prepared and presented by our renowned chef. We also have take-out and catering division so if you can't make it to us - no problem - we'll come to you! And for your convenience, you can now place your orders online with only a few clicks of the mouse. Ordering from Giorgio's couldn't be easier!!
The Long Hall Pub & Grocery is a newly opened traditional Irish pub located in the heart of Midtown Manhattan on 34th Street. With a selection of domestic & international craft beers on tap (including the perfect pint of Guinness!) and dozens more by the bottle, New York City's beer seekers will always feel right at home at The Long Hall.The Long Hall is the perfect venue for your next private party or corporate event. From small gatherings, birthday parties & holidays to private corporate events, our private 2nd floor space can handle parties and events of all sizes.The next time you want a genuine taste of Ireland, look no further than The Long Hall in New York City!
The food at spicy village comes from the Chinese region of henan, right on the yellow river, which is regarded as the country's cradle of modern capitalism. The menu is organized around its wonderful hui mei - broad homemade wheat noodles, which can be served in soups or with various stews poured over them. We use special ingredients and unique flavors - there is no one else like us in Chinatown.
Barcibo Enoteca is a traditionally Italian minded vino-and-small-plates institution: dimly lit, furnished with marble-topped tables, and patronized by a crowd that appreciates socializing over boutique Italian wines with traditional tapas.
121 Fulton Street an American Bar & Grill, is a full-scale restaurant, bar and event space located in the heart of the Financial District. Its sleek and warm design emphasizes a natural balance between sophistication and the cool, comfortable vibe of downtown Manhattan. Classic dishes and cocktails are re-imagined and served for brunch, lunch, dinner and special events. This multifaceted restaurant provides several private rooms which are perfect to celebrate any corporate or personal event.
Kilo is a small neighborhood wine bar started by Emanuel and Barbara in August 2012. Emanuel whose family has been in the coffee shop business in NYC for 30 years and after completing law school decided to follow his passion and open a wine bar with some old school coffee shop sensibilities in the underserved neighborhood of Hell's Kitchen. Kilo was inspired by the food markets and restaurants of the Mediterranean where food and wine is sold by the kilo.
EET offering unexpected, health conscious items in a dining atmosphere that is inspiring and relaxing. menu items are produced each morning from green market products and we are happy to prepare made-to-order menus. EET has a full line of kitchen and dining room staff that is available
Our all day Full English Breakfast is well known and very popular, with a variety of options including vegetarian, mega breakfast and kiddies breakfast there is something for everyone! With waffles and bagels or just simply poached egg on toast our breakfast menu will have something to make your mouth water.
Village Den has been a neighborhood favorite. Serving breakfast, lunch, and dinner, their menu has something for everyone. Throughout the year, diners can sit comfortably in their first floor dining room, featuring a mural upon their exposed-brick walls: their very own playful riff on Leonardo Da Vinci's, "Last Supper" featuring famous Big Apple visages of the past-our "Saints of New York." In the summer, if you prefer, you can sit outdoors amidst blossoming greens and soak up the sun.